Finely sliced onions mixed with spiced gram flour, deep-fried until crisp and golden.

Succulent lamb chops marinated in aromatic spices and char-grilled for a smoky finish. All starters are served with a crispy salad, accompanied by a refined mint sauce.

Chicken on the bone marinated in yogurt, herbs and spices, cooked in a clay oven. All starters are served with a crispy salad, accompanied by a refined mint sauce.

Fresh salmon pieces marinated and lightly grilled for a delicate smoky flavour. All starters are served with a crispy salad, accompanied by a refined mint sauce.

Cottage cheese marinated in herbs and spices, then barbecued in a traditional clay oven. All starters are served with a crispy salad, accompanied by a refined mint sauce.

Shredded chicken cooked in tangy spices with onions and lemon. All starters are served with a crispy salad, accompanied by a refined mint sauce.

Chicken pieces coated in spiced batter and deep-fried until crispy. All starters are served with a crispy salad, accompanied by a refined mint sauce.

Spiced prawns served on soft fried bread. All starters are served with a crispy salad, accompanied by a refined mint sauce.

King prawns cooked in a lightly spiced sauce served on fried bread. All starters are served with a crispy salad, accompanied by a refined mint sauce.

Butterflied king prawn coated in crispy breadcrumbs and deep-fried until golden and crunchy. All starters are served with a crispy salad, accompanied by a refined mint sauce.